Sea Breeze Cafe & Sub Shop – Depoe Bay, OR: Hours & Menu

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (541) 270-8601 to check today's hours. Know the hours? Send them to us.

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106 S Highway 101, Depoe Bay, OR 97341

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Address106 S Highway 101, Depoe Bay, OR 97341

Phone(541) 270-8601

StyleDonut shop

CountyLincoln County

Time zonePacific Time

From city center2.8 mi south

About Sea Breeze Cafe & Sub Shop

You will find Sea Breeze Cafe & Sub Shop at 106 S Highway 101 in Depoe Bay, roughly 2.8 mi from downtown Depoe Bay, heading south. Besides being a donut shop, it is also listed as bakery café.

It is one of 2 bakeries and sweet shops we list in Depoe Bay, roughly one for every 763 residents. If you want to compare, Depoe Baykery sits 2.8 mi from here.

Opening hours for Sea Breeze Cafe & Sub Shop are not verified in our data. A quick call to (541) 270-8601 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Bakery café and Donut shop
Bakeries in Depoe Bay	2
Nearest bakery	2.8 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.